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Book Reviews

PETER BREARS, Traditional Food in the South Pennines

(Hebden Bridge History Society Occasional Publication No. 12, 2022. £11.99. 262 pp. ISBN: 978-0-9933920-7-8)

Pages 289-291 | Received 15 Jun 2023, Accepted 15 Jun 2023, Published online: 27 Jun 2023
 

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