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Research Article

Innovation systems for controlled-environment food production in urban contexts: a dynamic case study analysis of combined plant, fish and insect production in Berlin

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Article: 2166230 | Received 16 May 2022, Accepted 04 Jan 2023, Published online: 22 Feb 2023
 

ABSTRACT

Producing enough healthy food for a globally growing urban population within planetary boundaries requires more resource-efficient and localized food production systems. Controlled-environmental food production systems (CEFPS) are a widely discussed new approach for sustainable food production in urban contexts. However, little research has addressed innovation processes of CEFPS in urban or rural areas. This paper aims to address this research gap by adapting an innovation system perspective, developing a conceptual framework for ‘urban food production innovation systems’ (UFoPrInS) and applying it to a paradigmatic case study in Berlin. Based on a content analysis of the relevant literature and 23 semi-structured expert interviews, we analyse (a) the main characteristics and (b) the key elements of the UFoPrInS and their relationships during different stages of the innovation process. The case results show that UFoPrInS faces various challenges related to possible structural failures that can occur in infrastructure, interactions, capabilities of actors and institutions. The current institutional framework at EU and national level was seen as the major barrier to innovations. To support new food production innovations, a comprehensive regulatory framework for CEFPS is needed that considers in an integrated approach the specifics of (1) the highly-intensive production processes, (2) the diverse types of products and (3) the urban location.

Acknowledgment

The authors are grateful to the members of the CUBES Circle consortium, the scientific advisory council and to all interviewees for participating in the interviews.

Disclosure statement

No potential conflict of interest was reported by the author(s).

Data availability statement

Data used in this research is available upon reasonable request from the corresponding author.

Additional information

Funding

The work was supported by the German Federal Ministry for Education and Research (BMBF) [grant number 031B0733A]. The article processing charge was funded by the Deutsche Forschungsgemeinschaft (DFG, German Research Foundation) – 491192747 and the Open Access Publication Fund of Humboldt-Universität zu Berlin. The funding sources had no influence on contents or submission of the paper.