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Mycobiology Volume 52, 2024 - Issue 2
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Research Articles

Effects of Environmental and Nutritional Conditions on Mycelium Growth of Three Basidiomycota

Katharina Alexandra Schodera State Institute of Agricultural Engineering and Bioenergy, University of Hohenheim, Stuttgart, GermanyView further author information
,
Johannes Krümpela State Institute of Agricultural Engineering and Bioenergy, University of Hohenheim, Stuttgart, GermanyCorrespondence[email protected]
ORCID Iconhttps://orcid.org/0000-0002-3546-4986View further author information
ORCID Icon,
Joachim Müllerb Agricultural Engineering in the Tropics and Subtropics, University of Hohenheim, Stuttgart, GermanyView further author information
&
Andreas Lemmera State Institute of Agricultural Engineering and Bioenergy, University of Hohenheim, Stuttgart, GermanyView further author information
Pages 124-134 | Received 16 Feb 2024, Accepted 05 Apr 2024, Published online: 25 Apr 2024

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