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Research Article

A study on the zeta potential of microcapsules during ageing

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Pages 83-85 | Received 14 May 1990, Accepted 08 Jun 1990, Published online: 27 Sep 2008

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Read on this site (6)

Armin Mooranian, Rebecca Negrulj & Hani Al-Salami. (2016) The impact of allylamine-bile acid combinations on cell delivery microcapsules in diabetes. Journal of Microencapsulation 33:6, pages 569-574.
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Vuk Uskoković. (2012) Dynamic Light Scattering Based Microelectrophoresis: Main Prospects and Limitations. Journal of Dispersion Science and Technology 33:12, pages 1762-1786.
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Vinod Labhasetwar & A. K. Dorle. (1994) Dielectric Constant During Emulsification. Drug Development and Industrial Pharmacy 20:13, pages 2135-2141.
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V. Labhasetwar, M. S. Mohan & A. K. Dorle. (1994) A study on zeta potential and dielectric constant of liposomes. Journal of Microencapsulation 11:6, pages 663-668.
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. (1992) Literature Alerts. Journal of Microencapsulation 9:1, pages 117-141.
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. (1991) Literature Alerts. Journal of Microencapsulation 9:2, pages 253-275.
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Articles from other publishers (5)

Raheleh Ravanfar, Talita A. Comunian, Robin Dando & Alireza Abbaspourrad. (2018) Optimization of microcapsules shell structure to preserve labile compounds: A comparison between microfluidics and conventional homogenization method. Food Chemistry 241, pages 460-467.
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Armin Mooranian, Rebecca Negrulj & Hani Al-Salami. (2016) Primary Bile Acid Chenodeoxycholic Acid-Based Microcapsules to Examine β-cell Survival and the Inflammatory Response. BioNanoScience 6:2, pages 103-109.
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Armin Mooranian, Rebecca Negrulj & Hani Al-Salami. (2016) The Influence of Stabilized Deconjugated Ursodeoxycholic Acid on Polymer-Hydrogel System of Transplantable NIT-1 Cells. Pharmaceutical Research 33:5, pages 1182-1190.
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Armin Mooranian, Rebecca Negrulj, Hani Al-Salami, Grant Morahan & Emma Jamieson. (2016) Designing anti-diabetic β-cells microcapsules using polystyrenic sulfonate, polyallylamine, and a tertiary bile acid: Morphology, bioenergetics, and cytokine analysis. Biotechnology Progress 32:2, pages 501-509.
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Zhibing Zhang, Daniel Law & Guoping Lian. 2010. Encapsulation Technologies for Active Food Ingredients and Food Processing. Encapsulation Technologies for Active Food Ingredients and Food Processing 101 125 .

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