Supplemental material
Acta Agriculturae Scandinavica, Section B — Soil & Plant Science
Volume 73, 2023 - Issue 1
Articles
Production and nutrient composition of forage legume fractions produced by juicing and leaf stripping
Brooke Mickea Department of Crop Production Ecology, Swedish University of Agricultural Sciences, Umeå, SwedenCorrespondence[email protected]
https://orcid.org/0000-0003-4680-5288View further author information
https://orcid.org/0000-0003-4680-5288View further author information, Steffen Adlerb Department for Grassland and Livestock, Norwegian Institute of Bioeconomy Research, Ås, Norwayhttps://orcid.org/0000-0002-4006-6835View further author information
https://orcid.org/0000-0002-4006-6835View further author information, Johannes Forkmanc Department of Crop Production Ecology, Swedish University of Agricultural Sciences, Uppsala, Swedenhttps://orcid.org/0000-0002-5796-0710View further author information
https://orcid.org/0000-0002-5796-0710View further author information & David Parsonsa Department of Crop Production Ecology, Swedish University of Agricultural Sciences, Umeå, Swedenhttps://orcid.org/0000-0002-1393-8431View further author information
https://orcid.org/0000-0002-1393-8431View further author information