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Cogent Food & Agriculture Volume 10, 2024 - Issue 1

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Food Science & Technology

Genetic analysis and quality assessment of durum wheat (Triticum turgidum L.) landraces in Ethiopia

Mulatu Aberra Ebsaa Sinana Agricultural Research Center, Cereal Crop Research, Bale-Robe, EthiopiaCorrespondence[email protected]
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Bulti Tessob Haramaya University College of Agricultural and Environmental Science, Ethiopia

Tesfaye Lettac Oromia Agricultural Research Institute (IQQO), Addis Ababa, Ethiopia

Article: 2303804 | Received 15 Jun 2023, Accepted 05 Jan 2024, Published online: 06 Feb 2024

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https://doi.org/10.1080/23311932.2024.2303804
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