ABSTRACT
Nutritional restoration is a core treatment component in eating disorders. Early detection and treatment of nutritional compromise are crucial to reduce the physical and psychological complications associated with the illness. Although risks of refeeding exist and variations in refeeding practices occur, there is consensus regarding the need to prevent underfeeding, refeed cautiously and manage medical complications associated with refeeding. Paper 1 of this series discussed the importance of nutrition, effects of inadequate nutrition and elements of healthy eating. This paper will cover the key aspects of assessment, refeeding and rehydration, while Paper 3 (to follow in the next issue of Advances in Eating Disorders, Vol. 4, No. 3) will explore special considerations for nutrition in eating disorders.
Disclosure statement
No potential conflict of interest was reported by the author.