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Food Science & Technology

Smallholder potato producers’ market orientation: the case of Tiyo district, Arsi zone, Oromia, Ethiopia

Samuel Weldeyohanis Kiflea Department of Agribusiness and Value chain Management, Arsi University, Asella, EthiopiaCorrespondence[email protected]

https://orcid.org/0000-0002-1500-5037 View further author information

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SisayYefru Derbeb Department of Agricultural Economics, Arsi University, Asella, EthiopiaView further author information

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Zegeye Tirfe Mamob Department of Agricultural Economics, Arsi University, Asella, EthiopiaView further author information

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Diriba Shiferaw Geletac Department of Horticulture, Arsi University, Asella, EthiopiaView further author information

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Samuel Mezemir Yimenud Department of Food Science and Postharvest Technology, Arsi University, Asella, EthiopiaView further author information

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Bezawit Seifu Woldegiorgisd Department of Food Science and Postharvest Technology, Arsi University, Asella, EthiopiaView further author information

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Dekeba Moges Tolad Department of Food Science and Postharvest Technology, Arsi University, Asella, EthiopiaView further author information

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Anis Dzankovice Department of International Agricultural Management, Weihenstephan Triesdorf University of Applied Sciences, Freising, GermanyView further author information

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Bernd Müllere Department of International Agricultural Management, Weihenstephan Triesdorf University of Applied Sciences, Freising, GermanyView further author information