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Food Science & Technology

Consumption of protein-rich food items: effect of cattle ownership and land-use consolidation

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Article: 2306720 | Received 15 Sep 2023, Accepted 13 Jan 2024, Published online: 06 Feb 2024

Figures & data

Table 1. Descriptive statistics and definitions of the study variables.

Table 2. Effect of cattle ownership and land consolidation on the consumption of food items with high-value proteins.