Abstract
Objective
The Interpersonal Theory of Suicide posits that suicidal behavior results from thwarted belongingness, perceived burdensomeness, and capability for suicide. Considering that food insecurity (FI) may be linked to these constructs to differing extents based on severity of FI, this study examined cross-sectional associations between levels of FI and suicidal ideation, plans, and attempts in a nationally representative sample of adults in the United States.
Methods
Data for this study were collected in 2001–2003 from 5,552 participants in the National Comorbidity Survey Replication (Mage=44.8 ± 0.5 years; 53.8% female). Prevalence ratios (PRs) and 95% confidence intervals (CIs) were generated using modified Poisson regression to examine past-year ideation, plans, and attempts with intent of lethality by past-year FI level (assessed with a modified version of the Short Form U.S. Household Food Security Scale).
Results
After controlling for sociodemographic covariates, low food security was significantly associated with elevated prevalence of suicidal ideation, plans, and attempts (ideation: PR = 2.21, 95% CI 1.32–3.70; plans: PR = 5.42, 95% CI 2.71–10.83; attempts: PR = 5.35, 95% CI 2.38–12.03). Very low food security (i.e., more severe FI) exhibited stronger associations yet with suicidal ideation, plans, and attempts (ideation: PR = 6.99, 95% CI 4.10–11.92; plans: PR = 17.21, 95% CI 8.41–35.24; attempts: PR = 14.72, 95% CI 4.96–43.69).
Conclusions
Findings indicative of a dose-response relationship between FI and suicidal ideation, plans, and attempts emphasize the need to increase reach of food assistance programs, increase availability of mental health services in food-insecure populations, and routinely screen for FI in mental health practice.
HIGHLIGHTS
Cross-sectional data from nationally representative sample of U.S. adults
Food insecurity linked with suicidal ideation, plans, and attempts
Dose-response relationship observed according to severity of food insecurity
DISCLOSURE STATEMENT
The authors declare that they have no conflicts of interest.
DATA AVAILABILITY STATEMENT
The data that support the findings of this study are publicly available at https://www.icpsr.umich.edu/web/ICPSR/studies/20240.
Additional information
Funding
Notes on contributors
Elijah L. H. Olsen
Elijah L. H. Olsen, MPH, Department of Public and Environmental Wellness, School of Health Sciences, Oakland University, Rochester, Michigan, USA.
Dorian R. Dodd
Dorian R. Dodd, PhD, Sanford Center for Biobehavioral Research, Fargo, North Dakota, USA.
Scott J. Crow
Scott J. Crow, MD, Department of Psychiatry & Behavioral Sciences, University of Minnesota Medical School, Minneapolis, Minnesota, USA; The Emily Program, St. Paul, Minnesota, USA.
Ross D. Crosby
Ross D. Crosby, PhD, Department of Psychiatry and Behavioral Science, University of North Dakota School of Medicine and Health Sciences, Fargo, North Dakota, USA.
Vivienne M. Hazzard
Vivienne M. Hazzard, PhD, MPH, RD, Division of Epidemiology and Community Health, University of Minnesota School of Public Health, Minneapolis, Minnesota, USA.