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International Journal of Food Properties Volume 27, 2024 - Issue 1
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Review Article

Antidiabetic medicinal plants from the Chenopodiaceae family: a comprehensive overview

Nezar Cherradaa Faculty of Life and Natural Sciences, Department of Molecular and Cellular Biology, El Oued University, El Oued, Algeria;b Laboratory of Biodiversity and Application of Biotechnology in Agriculture, El Oued University, El Oued, Algeria
,
Ahmed Elkhalifa Chemsab Laboratory of Biodiversity and Application of Biotechnology in Agriculture, El Oued University, El Oued, Algeria;c Faculty of Life and Natural Sciences, Department of Biology, El Oued University, El Oued, Algeria
,
Noura Gheraissac Faculty of Life and Natural Sciences, Department of Biology, El Oued University, El Oued, Algeria;d Higher School of Saharian Agriculture-El Oued, El Oued, Algeria
,
Abdelmalek Zaaterb Laboratory of Biodiversity and Application of Biotechnology in Agriculture, El Oued University, El Oued, Algeria;e Faculty of Life and Natural Sciences, Department of Agronomy, El Oued University, El Oued, Algeria
,
Bilal Benamord Higher School of Saharian Agriculture-El Oued, El Oued, Algeria;f Laboratory of Genetic,Biotechnology and Valorization of Bio-resources (LGBVB.), University of Mohamed Khider, Biskra, Algeria
,
Ahmed Ghaniaa Faculty of Life and Natural Sciences, Department of Molecular and Cellular Biology, El Oued University, El Oued, Algeria;g Laboratory Biology, Environment, and Health, El Oued University, El Oued, Algeria
,
Bouras Yassinea Faculty of Life and Natural Sciences, Department of Molecular and Cellular Biology, El Oued University, El Oued, Algeria;g Laboratory Biology, Environment, and Health, El Oued University, El Oued, Algeria
,
Abdelbasset Kaddourc Faculty of Life and Natural Sciences, Department of Biology, El Oued University, El Oued, Algeria
,
Muhammad Afzaalh Department of Food Science, Government College University Faisalabad, Faisalabad, PakistanCorrespondence[email protected]
,
Aasma Asghari Department of Nutritional Science, Government College University Faisalabad, Faisalabad, Pakistan
,
Farhan Saeedh Department of Food Science, Government College University Faisalabad, Faisalabad, Pakistan
&
Degnet Teferi Asresj Bahir Dar Food and Nutrition Research Center, Bahir Dar Institute of Technology, Bahir Dar University, Bahir Dar, Ethiopia
 show all
Pages 194-213 | Received 15 Aug 2023, Accepted 29 Dec 2023, Published online: 21 Jan 2024

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