Impact of pre-partum nutraceutical or monensin intraruminal boluses on colostrum quality and Holstein dairy cows’ performance: exploratory field study

References

• Abuelo A, Hernández J, Benedito JL, Castillo C. 2019. Redox biology in transition periods of dairy cattle: role in the health of periparturient and neonatal animals. Antioxidants. 8(1):20. doi: 10.3390/antiox8010020.
   Web of Science ®Google Scholar
• Allen MS, Sousa DO, VandeHaar MJ. 2019. Equation to predict feed intake response by lactating cows to factors related to the filling effect of rations. J Dairy Sci. 102(9):7961–7969. doi: 10.3168/jds.2018-16166.
   PubMed Web of Science ®Google Scholar
• AOAC. 2000. Official Methods of Analysis. 17th ed. Gaithersburg, MD, USA: The Association of Official Analytical Chemists.doi: 10.1007/s10811-008-9326-4.
   Google Scholar
• AOAC (2005) Official method of analysis. 18th ed. Washington DC, USA: Association of Official Analytical Chemists. doi: 10.1093/jaoac/85.5.1187.
   Google Scholar
• Arieli A, Dicken U, Dagoni I, Spirer Y, Zamwel S. 2008. Production and health of cows given monensin prepartum and a high-energy diet postpartum. J Dairy Sci. 91(5):1845–1851. doi: 10.3168/jds.2007-0795.
   PubMed Web of Science ®Google Scholar
• Baghbadorani MK, Mehrzad J, Vodjgani M, Khosravi A, Akbarinejad V. 2022. Evaluation of biochemical and hematological parameters in postpartum Holstein dairy cows following supplementation of Immunofin® herbal extract. Iran J Vet Med. 16:274–287. doi: 10.22059/IJVM.2022.334623.1005210.
   Google Scholar
• Barletta RV, Maturana Filho M, Carvalho PD, Del Valle TA, Netto AS, Rennó FP, Mingoti RD, Gandra JR, Mourão GB, Fricke PM, et al. 2017. Association of changes among body condition score during the transition period with NEFA and BHBA concentrations, milk production, fertility, and health of Holstein cows. Theriogenology. 104:30–36. doi: 10.1016/j.theriogenology.2017.07.030.
   PubMed Web of Science ®Google Scholar
• Bass RT. 1999. Effects of vitamin E supplementation in late gestation cattle and evaluation of vitamin E, cholesterol, and phospholipid relationships in bovine serum and serum lipoproteins. Doctoral dissertation, Virginia Polytechnic Institute and State University.
   Google Scholar
• Batistel F, Arroyo JM, Garces CIM, Trevisi E, Parys C, Ballou MA, Cardoso FC, Loor JJ. 2017. Ethyl-cellulose rumen-protected methionine alleviates inflammation and oxidative stress and improves neutrophil function during the periparturient period and early lactation in Holstein dairy cows. J Dairy Sci. 101(1):480–490. doi: 10.3168/jds.2017-13185.
   PubMed Web of Science ®Google Scholar
• Bekuma A. 2019. Combating negative effect of negative energy balance in dairy cows: comprehensive review. Approach Poult Dairy Vet Sci. 6:1–4. doi: 10.31031/apdv.2019.06.000633.
   Google Scholar
• Bergeron C, Livesey JF, Awang DVC, Arnason JT, Rana J, Baum BR, Letchamo W. 2000. A quantitative HPLC method for the quality assurance of Echinacea products on the North American market. Phytochem Anal. 11(4):207–215. doi: 10.1002/1099-1565(200007/08)11:4<207::AID-PCA519>3.0.CO;2-T.
   Web of Science ®Google Scholar
• Cadórniga-Valiño C, Grummer RR, Armentano LE, Donki SS, Bertics SJ. 1997. Effects of fatty acids and hormones on fatty acid metabolism and gluconeogenesis in bovine hepatocytes. J Dairy Sci. 80(4):646–656. doi: 10.3168/jds.S0022-0302(97)75983-6.
   PubMed Web of Science ®Google Scholar
• Cardoso CL, King A, Chapwanya A, Esposito G. 2021. Growth and puberty of calves—a review. Animals. 11(5):1212–1224. doi: 10.3390/ani11051212.
   Web of Science ®Google Scholar
• Carlson DB, McFadden JW, D'Angelo A, Woodworth JC, Drackley JK. 2007. Dietary L-carnitine affects periparturient nutrient metabolism and lactation in multiparous cows. J Dairy Sci. 90(7):3422–3441. doi: 10.3168/jds.2006-811.
   PubMed Web of Science ®Google Scholar
• Cequier-Sánchez E, Rodríguez C, Ravelo ÁG, Zárate R. 2008. Dichloromethane as a solvent for lipid extraction and assessment of lipid classes and fatty acids from samples of different natures. J Agric Food Chem. 56(12):4297–4303. doi: 10.1021/jf073471e.
   PubMed Web of Science ®Google Scholar
• Cervellati R, Renzulli C, Guerra MC, Speroni E. 2002. Evaluation of antioxidant activity of some natural polyphenolic compounds using the Briggs-Rauscher reaction method. J Agric Food Chem. 50(26):7504–7509. doi: 10.1021/jf020578n.
   PubMed Web of Science ®Google Scholar
• Chandra G, Aggarwal A, Singh AK, Kumar M, Upadhyay RC. 2013. Effect of vitamin E and zinc supplementation on energy metabolites, lipid peroxidation, and milk production in peripartum sahiwal cows. Asian-Australas J Anim Sci. 26(11):1569–1576. doi: 10.5713/ajas.2012.12682.
   PubMed Web of Science ®Google Scholar
• Citil M, Karapehlivan M, Erdogan HM, Yucayurt R, Atakisi E, Atakisi O. 2009. Effect of orally administered l-carnitine on selected biochemical indicators of lactating Tuj-ewes. Small Rumin Res. 81(2-3):174–177. doi: 10.1016/j.smallrumres.2008.12.001.
   Web of Science ®Google Scholar
• Coleman DN, Alharthi A, Lopreiato V, Trevisi E, Miura M, Pan YX, Loor JJ. 2019. Choline supply during negative nutrient balance alters hepatic cystathionine β-synthase, intermediates of the methionine cycle and transsulfuration pathway, and liver function in Holstein cows. J Dairy Sci. 102(9):8319–8331. doi: 10.3168/jds.2019-16406.
   PubMed Web of Science ®Google Scholar
• Danesh Mesgaran M, Kargar H, Danesh Mesgaran S, Javadmanesh A. 2021. Peripartal rumen-protected L-carnitine manipulates the productive and blood metabolic responses in high-producing Holstein dairy cows. Front Vet Sci. 8:769837. doi: 10.3389/fvets.2021.769837.
   PubMed Web of Science ®Google Scholar
• Drong C, Meyer U, von Soosten D, Frahm J, Rehage J, Breves G, Dänicke S. 2016. Effect of monensin and essential oils on performance and energy metabolism of transition dairy cows. J Anim Physiol Anim Nutr. 100(3):537–551. doi: 10.1111/jpn.12401.
   PubMed Web of Science ®Google Scholar
• Duffield TF, LeBlanc S, Bagg R, Leslie K, Ten Hag J, Dick P. 2003. Effect of a monensin controlled release capsule on metabolic parameters in transition dairy cows. J Dairy Sci. 86(4):1171–1176. doi: 10.3168/jds.S0022-0302(03)73700-X.
   PubMed Web of Science ®Google Scholar
• Duffield TF, Rabiee AR, Lean IJ. 2008. A meta-analysis of the impact of monensin in lactating dairy cattle. Part 3. Health and reproduction. J Dairy Sci. 91(6):2328–2341. doi: 10.3168/jds.2007-0801.
   PubMed Web of Science ®Google Scholar
• Duffield TF, Sandals D, Leslie KE, Lissemore K, McBride BW, Lumsden JH, Dick P, Bagg R. 1998. Effect of prepartum administration of monensin in a controlled-release capsule on postpartum energy indicators in lactating dairy cows. J Dairy Sci. 81(9):2354–2361. doi: 10.3168/jds.S0022-0302(98)70126-2.
   PubMed Web of Science ®Google Scholar
• Edmonson AJ, Lean IJ, Weaver LD, Farver T, Webster G. 1989. A body condition scoring chart for Holstein dairy cows. J Dairy Sci. 72(1):68–78. doi: 10.3168/jds.S0022-0302(89)79081-0.
   Web of Science ®Google Scholar
• El-Basiony A, Khattab H, Kholif A, Hadhoud F, El-Alamy H. 2015. Effect of using Echinacea purpurea, Nigella sativa and Chicorium intybus in dairy goats’ diet on milk production and quality: 2- effect on digestibility, some blood parameters and milk production and quality. Egypt J Nutr Feed. 18(2):137–145. doi: 10.21608/ejnf.2015.104436.
   Google Scholar
• Esposito G, Medina VA, Schneider A, Gilbert RO, Butler WR. 2014. Effect of dietary conjugated linoleic acid (CLA) on the metabolism and reproduction of dairy cows. SA J an Sci. 43(5):33–37. doi: 10.4314/sajas.v43i5.6.
   Web of Science ®Google Scholar
• Esposito G, Raffrenato E, Lukamba SD, Adnane M, Irons PC, Cormican P, Tasara T, Chapwanya A. 2020. Characterization of metabolic and inflammatory profiles of transition dairy cows fed an energy-restricted diet. J Anim Sci. 98(1):1–15. doi: 10.1093/jas/skz391.
   Web of Science ®Google Scholar
• European Medicine Agency. 2013. European public assessment reports (EPAR). [accessed 2024 Jan 1]. https://ec.europa.eu/health/documents/community-register/2013/20130128125085/anx_125085_it.pdf.
   Google Scholar
• Franzoi M, Costa A, Goi A, Penasa M, De Marchi M. 2022. Effectiveness of visible – near infrared spectroscopy coupled with simulated annealing partial least squares analysis to predict immunoglobulins G, A, and M concentration in bovine colostrum. Food Chem. 371:131189. doi: 10.1016/j.foodchem.2021.131189.
   PubMed Web of Science ®Google Scholar
• Goi A, De Marchi M, Costa A. 2023. Minerals and essential amino acids of bovine colostrum: phenotypic variability and predictive ability of mid- and near-infrared spectroscopy. J Dairy Sci. 106(12):8341–8356. doi: 10.3168/jds.2023-23459.
   PubMed Web of Science ®Google Scholar
• Haga S, Ishizaki H, Roh S. 2021. The physiological roles of vitamin e and hypovitaminosis e in the transition period of high-yielding dairy cows. Animals. 11(4):1088. doi: 10.3390/ani11041088.
   Web of Science ®Google Scholar
• Hammer KA, Carson CF, Riley TV. 1999. Antimicrobial activity of essential oils and other plant extracts. J Appl Microbiol. 86(6):985–990. doi: 10.1046/j.1365-2672.1999.00780.x.
   PubMed Web of Science ®Google Scholar
• Hausmann J, Deiner C, Patra AK, Immig I, Starke A, Aschenbach JR. 2018. Effects of a combination of plant bioactive lipid compounds and biotin compared with monensin on body condition, energy metabolism and milk performance in transition dairy cows. PLoS One. 13(3):e0193685. doi: 10.1371/journal.pone.0193685.
   PubMed Web of Science ®Google Scholar
• Hermenean A, Stan M, Ardelean A, Pilat L, Mihali CV, Popescu C, Nagy L, Deák G, Zsuga M, Kéki S, et al. 2015. Antioxidant and hepatoprotective activity of milk thistle (Silybum marianum L. Gaertn.) seed oil. Open Life Sci. 10(1):147–158. doi: 10.1515/biol-2015-0017.
   Web of Science ®Google Scholar
• Hungate RE. 1975. The rumen microbial ecosystem. Annual Review of Ecology and Systematics 6(1):39–66.
   Google Scholar
• LaLone CA, Hammer KDP, Wu L, Bae J, Leyva N, Liu Y, Solco AKS, Kraus GA, Murphy PA, Wurtele ES, et al. 2007. Echinacea species and alkamides inhibit prostaglandin E2 production in RAW264.7 mouse macrophage cells. J Agric Food Chem. 55(18):7314–7322. doi: 10.1021/jf063711a.
   PubMed Web of Science ®Google Scholar
• Lessard M, Gagnon N, Godson DL, Petit HV. 2004. Influence of parturition and diets enriched in n-3 or n-6 polyunsaturated fatty acids on immune response of dairy cows during the transition period. J Dairy Sci. 87(7):2197–2210. doi: 10.3168/jds.S0022-0302(04)70040-5.
   PubMed Web of Science ®Google Scholar
• Lopreiato V, Mezzetti M, Cattaneo L, Ferronato G, Minuti A, Trevisi E. 2020. Role of nutraceuticals during the transition period of dairy cows: a review. J Anim Sci Biotechnol. 11(1):96. doi: 10.1186/s40104-020-00501-x.
   PubMed Web of Science ®Google Scholar
• Mammi LME, Guadagnini M, Mechor G, Cainzos JM, Fusaro I, Palmonari A, Formigoni A. 2021. The use of monensin for ketosis prevention in dairy cows during the transition period: a systematic review. Animals. 11(7):1988. doi: 10.3390/ani11071988.
   Web of Science ®Google Scholar
• McArt JAA, Nydam DV, Oetzel GR. 2012. Epidemiology of subclinical ketosis in early lactation dairy cattle. J Dairy Sci. 95(9):5056–5066. doi: 10.3168/jds.2012-5443.
   PubMed Web of Science ®Google Scholar
• McCarthy MM, Yasui T, Ryan CM, Mechor GD, Overton TR. 2015. Performance of early-lactation dairy cows as affected by dietary starch and monensin supplementation. J Dairy Sci. 98(5):3335–3350. doi: 10.3168/jds.2014-8820.
   PubMed Web of Science ®Google Scholar
• McCarthy MM, Yasui T, Ryan CM, Pelton SH, Mechor GD, Overton TR. 2015. Metabolism of early-lactation dairy cows as affected by dietary starch and monensin supplementation. J Dairy Sci. 98(5):3351–3365. doi: 10.3168/jds.2014-8821.
   PubMed Web of Science ®Google Scholar
• McNeil BK, Renaud DL, Steele MA, Keunen AJ, DeVries TJ. 2023. Effects of Echinacea purpurea supplementation on markers of immunity, health, intake, and growth of dairy calves. J Dairy Sci. 106(7):4949–4965. doi: 10.3168/jds.2022-22862.
   PubMed Web of Science ®Google Scholar
• Mertens DR, Allen M, Carmany J, Clegg J, Davidowicz A, Drouches M, Frank K, Gambin D, Garkie M, Gildemeister B, et al. 2002. Gravimetric determination of amylase-treated neutral detergent fiber in feeds with refluxing in beakers or crucibles: collaborative study. J AOAC Int. 85(6):1217–1240.
   PubMed Web of Science ®Google Scholar
• Mezzetti M, Cattaneo L, Passamonti MM, Lopreiato V, Minuti A, Trevisi E. 2021. The transition period updated: a review of the new insights into the adaptation of dairy cows to the new lactation. Dairy. 2(4):617–636. doi: 10.3390/dairy2040048.
   Google Scholar
• Mezzetti M, Piccioli-Cappelli F, Bani P, Amadori M, Calamari L, Minuti A, Loor JJ, Bionaz M, Trevisi E. 2019. Monensin controlled-release capsule administered in late-pregnancy differentially affects rumination patterns, metabolic status, and cheese-making properties of the milk in primiparous and multiparous cows. Ital J Anim Sci. 18(1):1271–1283. doi: 10.1080/1828051X.2019.1645623.
   Web of Science ®Google Scholar
• Mohammadi MC, Ghasrodashti AR, Tamadon A, Behzadi MA. 2012. Effects of prepartum monensin feeding on energy metabolism and reproductive performance of postpartum high-producing Holstein dairy cows. Pak Vet J. 32:45–49.
   Web of Science ®Google Scholar
• Neto GB, Berndt A, Nogueira JR, Nogueira JC, Demarchi JJAA. 2009. Volatile fatty acids in cattle supplemented with protein-enriched salt and sodium monensin. S Afr J Anim Sci. 39:284–288.
   Web of Science ®Google Scholar
• Ort SB, Aragona KM, Chapman CE, Shangraw E, Brito AF, Schauff DJ, Erickson PS. 2018. The impact of direct-fed microbials and enzymes on the health and performance of dairy cows with emphasis on colostrum quality and serum immunoglobulin concentrations in calves. J Anim Physiol Anim Nutr. 102(2):e641–e652. doi: 10.1111/jpn.12806.
   PubMed Web of Science ®Google Scholar
• Phipps RH, Wilkinson JID, Jonker LJ, Tarrant M, Jones AK, Hodge A. 2000. Effect of monensin on milk production of Holstein-Friesian dairy cows. J Dairy Sci. 83(12):2789–2794. doi: 10.3168/jds.S0022-0302(00)75176-9.
   PubMed Web of Science ®Google Scholar
• Pirestani A, Aghakhani M. 2018. The effects of rumen-protected choline and L-carnitine supplementation in the transition period on reproduction, production, and some metabolic diseases of dairy cattle. J Appl Anim Res. 46(1):435–440. doi: 10.1080/09712119.2017.1332632.
   Web of Science ®Google Scholar
• Playford RJ, Weiser MJ. 2021. Bovine colostrum: its constituents and uses. Nutrients. 13(1):265. doi: 10.3390/nu13010265.
   PubMed Web of Science ®Google Scholar
• Regulation (EC) No 1831/2003 of the European Parliament and of the council. 2023. Regulation of 22 September 2003 on the additives for use in animal nutrition. OJ L. 268:29.
   Google Scholar
• Reklewska B, Bernatowicz E, Ryniewicz Z, Pinto RR, Zdziarski K. 2004. Preliminary observations on the Echinacea-induced lactoferrin production in goat milk. Anim Sci Pap Rep. 22:17–25.
   Google Scholar
• Ribeiro ES, Carvalho MR. 2017. Impact and mechanisms of inflammatory diseases on embryonic development and fertility in cattle. Anim Reprod. 14(3):589–600. doi: 10.21451/1984-3143-AR1002.
   Web of Science ®Google Scholar
• Righi F, Simoni M, Malacarne M, Summer A, Costantini E, Quarantelli A. 2016. Feeding a free choice energetic mineral-vitamin supplement to dry and transition cows: effects on health and early lactation performance. Large Anim Rev. 22:161–170.
   Web of Science ®Google Scholar
• Righi F, Simoni M, Visentin G, Manuelian CL, Currò S, Quarantelli A, De Marchi M. 2017. The use of near infrared spectroscopy to predict faecal indigestible and digestible fibre fractions in lactating dairy cattle. Livest Sci. 206:105–108. doi: 10.1016/j.livsci.2017.10.006.
   Web of Science ®Google Scholar
• Ringseis R, Keller J, Eder K. 2018. Regulation of carnitine status in ruminants and efficacy of carnitine supplementation on performance and health aspects of ruminant livestock: a review. Arch Anim Nutr. 72(1):1–30. doi: 10.1080/1745039X.2017.1421340.
   PubMed Web of Science ®Google Scholar
• Seckin C, Alpun Kalayci G, Turan N, Yilmaz A, Cizmecigil UY, Aydin O, Richt JA, Yilmaz H. 2018. Immunomodulatory effects of echinacea and pelargonium on the innate and adoptive immunity in calves. Food and Agricultural Immunology. 29(1):744–761. doi: 10.1080/09540105.2018.1444738.
   Web of Science ®Google Scholar
• Shedeed SM, ElSabaawy EH, Mohamed MI, Mabrok HB, Abd El-Wahab WM. 2023. Impact of feeding ration supplemented with silymarin-rich extract on milk quality of goat and utilization of milk in producing functional soft-cheese. Egypt J Chem. 0(0):0–0. doi: 10.21608/ejchem.2022.132914.5871.
   Google Scholar
• Tedesco D, Domeneghini C, Sciannimanico D, Tameni M, Steidler S, Galletti S. 2004. Silymarin, a possible hepatoprotector in dairy cows: biochemical and histological observations. J Vet Med A Physiol Pathol Clin Med. 51(2):85–89. doi: 10.1111/j.1439-0442.2004.00603.x.
   PubMedGoogle Scholar
• Tedesco D, Tava A, Galletti S, Tameni M, Varisco G, Costa A, Steidler S. 2004. Effects of silymarin, a natural hepatoprotector, in periparturient dairy cows. J Dairy Sci. 87(7):2239–2247. doi: 10.3168/jds.S0022-0302(04)70044-2.
   PubMed Web of Science ®Google Scholar
• Tyrrell HF, Reid JT. 1965. Prediction of the energy value of cow’s milk. J Dairy Sci. 48(9):1215–1223. doi: 10.3168/jds.S0022-0302(65)88430-2.
   PubMed Web of Science ®Google Scholar
• Ulger I, Onmaz AC, Ayaşan T. 2017. Effects of silymarin (Silybum marianum) supplementation on milk and blood parameters of dairy cattle. S Afr J Anim Sci. 47(6):758–765. doi: 10.4314/sajas.v47i6.3.
   Web of Science ®Google Scholar
• Vasquez JA, McCarthy MM, Richards BF, Perfield KL, Carlson DB, Lock AL, Drackley JK. 2021. Effects of prepartum diets varying in dietary energy density and monensin on early-lactation performance in dairy cows. J Dairy Sci. 104(3):2881–2895. doi: 10.3168/jds.2020-19414.
   PubMed Web of Science ®Google Scholar
• Wallace RJ. 2004. Antimicrobial properties of plant secondary metabolites. Proc Nutr Soc. 63(4):621–629. doi: 10.1079/pns2004393.
   PubMed Web of Science ®Google Scholar
• Weiss WP. 2017. A 100-year review: from ascorbic acid to zinc—mineral and vitamin nutrition of dairy cows. J Dairy Sci. 100(12):10045–10060. doi: 10.3168/jds.2017-12935.
   PubMed Web of Science ®Google Scholar
• Xiao J, Khan MZ, Ma Y, Alugongo GM, Ma J, Chen T, Khan A, Cao Z. 2021. The antioxidant properties of selenium and vitamin e; their role in periparturient dairy cattle health regulation. Antioxidants. 10(10):1555. doi: 10.3390/antiox10101555.
   Web of Science ®Google Scholar
• Yoruk R, Marshall MR. 2003. Physicochemical properties and function of plant polyphenol oxidase: a review. J Food Biochem. 27(5):361–422. doi: 10.1111/j.1745-4514.2003.tb00289.x.
   Web of Science ®Google Scholar
• Zhou Z, Ferdous F, Montagner P, Luchini DN, Corrêa MN, Loor JJ. 2018. Methionine and choline supply during the peripartal period alter polymorphonuclear leukocyte immune response and immunometabolic gene expression in Holstein cows. J Dairy Sci. 101(11):10374–10382. doi: 10.3168/jds.2018-14972.
   PubMed Web of Science ®Google Scholar