488
Views
0
CrossRef citations to date
0
Altmetric
Soil & Crop Sciences

Agroecological dimension of sustainable intensification technologies adoption in northern Ghana

, , , &
Article: 2321677 | Received 05 Aug 2023, Accepted 17 Feb 2024, Published online: 01 Mar 2024

References

  • Adams, A., Jumpah, E. T., & Caesar, L. D. (2021). The nexuses between technology adoption and socioeconomic changes among farmers in Ghana. Technological Forecasting and Social Change, 173, 1. https://doi.org/10.1016/j.techfore.2021.121133
  • Agyin-Birikorang, S., Tindjina, I., Adu-Gyamfi, R., Fugice, J., Jr, Dauda, H. W., Angzenaa, A. B., & Sanabria, J. (2022). Optimizing fertilizer use efficiency for sustainable maize production in strongly acid soils of the Sudan Savanna agroecological zone of Northern Ghana. Journal of Plant Nutrition, 45(17), 2578–15. https://doi.org/10.1080/01904167.2022.2064291
  • Altieri, A. M. (2018). Agroecology: The science of sustainable agriculture. CRC Press, Taylor and Francis Group.
  • Akudugu, M. A., Guo, E., & Dadzie, S. K. (2012). Adoption of modern agricultural production technologies by farm households in Ghana: What factors influence their decisions? Journal of Biology, Agriculture and Healthcare, 2(3), 1–13.
  • Akudugu, M. A., Egyir, I. S., & Mensah-Bonsu, A. (2009). Women farmers’ access to credit from rural banks in Ghana. Agricultural Finance Review, 69(3), 284–299. https://doi.org/10.1108/00021460911002671
  • Amemiya, T. (1981). Qualitative response model: A survey. Journal of Economic Literature, 19, 1483–1536.
  • Amoako, E. E., & Gambiza, J. (2019). Effects of anthropogenic fires on some soil properties and the implications of fire frequency for the Guinea savanna ecological zone, Ghana. Scientific African, 6, e00201. https://doi.org/10.1016/j.sciaf.2019.e00201
  • Anang, B. T., Bäckman, S., & Sipiläinen, T. (2020). Adoption and income effects of agricultural extension in northern Ghana. Scientific African, 7, e00219. https://doi.org/10.1016/j.sciaf.2019.e00219
  • Anik, A. R., Eory, V., Begho, T., & Rahman, M. M. (2023). Determinants of nitrogen use efficiency and gaseous emissions assessed from farm survey: A case of wheat in Bangladesh. Agricultural Systems, 206, 103617. https://doi.org/10.1016/j.agsy.2023.103617
  • Arslan, A., Floress, K., Lamanna, C., Lipper, L., & Rosenstock, T. S. (2022). A meta-analysis of the adoption of agricultural technology in Sub-Saharan Africa. PLOS Sustainability and Transformation, 1(7), e0000018. https://doi.org/10.1371/journal.pstr.0000018
  • Asare-Nuamah, P., & Botchway, E. (2019). Understanding climate variability and change: Analysis of temperature and rainfall across agroecological zones in Ghana. Heliyon, 5(10), e02654. https://doi.org/10.1016/j.heliyon.2019.e02654
  • Ayenew, W., Lakew, T., & Kristos, E. H. (2020). Agricultural technology adoption and its impact on smallholder farmers’ welfare in Ethiopia. African Journal of Agricultural Research, 15(3), 431–445.
  • Ayantunde, A. A., Oluwatosin, B. O., Yameogo, V., & van Wijk, M. (2020). Perceived benefits, constraints and determinants of sustainable intensification of mixed crop and livestock systems in the Sahelian zone of Burkina Faso. International Journal of Agricultural Sustainability, 18(1), 84–98. https://doi.org/10.1080/14735903.2019.1698494
  • Baffour-Ata, F., Antwi-Agyei, P., Nkiaka, E., Dougill, A. J., Anning, A. K., & Kwakye, S. O. (2021). Effect of climate variability on yields of selected staple food crops in northern Ghana. Journal of Agriculture and Food Research, 6, 100205. https://doi.org/10.1016/j.jafr.2021.100205
  • Bernard, B., & Lux, A. (2017). How to feed the world sustainably: An overview of the discourse on agroecology and sustainable intensification. Regional Environmental Change, 17(5), 1279–1290. https://doi.org/10.1007/s10113-016-1027-y
  • Bizikova, L., Nkonya, E., Minah, M., Hanisch, M., Turaga, R. M. R., Speranza, C. I., Karthikeyan, M., Tang, L., Ghezzi-Kopel, K., Kelly, J., Celestin, A. C., & Timmers, B. (2020). A scoping review of the contributions of farmers’ organizations to smallholder agriculture. Nature Food, 1(10), 620–630. https://doi.org/10.1038/s43016-020-00164-x
  • Braimoh, A. K., & Vlek, P. L. G. (2004). The impact of land‐cover change on soil properties in northern Ghana. Land Degradation & Development, 15(1), 65–74. https://doi.org/10.1002/ldr.590
  • FAO. (2014). The state of food and agriculture 2014: Innovation in family farming. Food and Agriculture Organization of the United Nations.
  • Feyisa, B. W. (2020). Determinants of agricultural technology adoption in Ethiopia: A meta-analysis. Cogent Food & Agriculture, 6(1), 1855817. https://doi.org/10.1080/23311932.2020.1855817
  • Gabriel, A., & Gandorfer, M. (2022). Adoption of digital technologies in agriculture—An inventory in a European small-scale farming region. Precision Agriculture, 24(1), 68–91. https://doi.org/10.1007/s11119-022-09931-1
  • Greene, W. H. (2018). Econometric analysis (8th Ed.). Pearson Education Inc.
  • Guo, Q., Ola, O., & Benjamin, E. O. (2020). Determinants of the adoption of sustainable intensification in southern African farming systems: A meta-analysis. Sustainability, 12(8), 3276. https://doi.org/10.3390/su12083276
  • Ghana Statistical Service. (2021). Population and housing census. GSS.
  • Hussain, C. M., & Velasco-Munoz, J. F. (Eds.). (2021). Sustainable resource management: Modern approaches and contexts. Elsevier.
  • Hosmer, D. W., & Lemeshow, S. (2000). Applied logistic regression. Wiley.
  • IPCC. (2023). Summary for policymakers. In Climate change 2023: Synthesis report. Contribution of Working Groups I, II and III to the sixth assessment report of the IPCC (pp. 1–34). IPCC. https://doi.org/10.59327/IPCC/AR6-9789291691647.001
  • IPCC. (2019). Climate change and land: an IPCC special report on climate change, desertification, land degradation, sustainable land management, food security, and greenhouse gas fluxes in terrestrial ecosystems [P. R. Shukla, J. Skea, E. Calvo Buendia, V. Masson-Delmotte, H.-O. Pörtner, D. C. Roberts, P. Zhai, R. Slade, S. Connors, R. van Diemen, M. Ferrat, E. Haughey, S. Luz, S. Neogi, M. Pathak, J. Petzold, J. Portugal Pereira, P. Vyas, E. Huntley, K. Kissick, M. Belkacemi, J. Malley, (Eds.)]. IPCC. In press.
  • Grabowski, P. P., Kerr, J. M., Haggblade, S., & Kabwe, S. (2016). Determinants of adoption and disadoption of minimum tillage by cotton farmers in eastern Zambia. Agriculture, Ecosystems & Environment, 231, 54–67. https://doi.org/10.1016/j.agee.2016.06.027
  • Hashmiu, I., Agbenyega, O., & Dawoe, E. (2022). Cash crops and food security: Evidence from smallholder cocoa and cashew farmers in Ghana. Agriculture & Food Security, 11(1), 12. https://doi.org/10.1186/s40066-022-00355-8
  • Issahaku, A. R., Campion, B. B., & Edziyie, R. (2016). Rainfall and temperature changes and variability in the Upper East Region of Ghana. Earth and Space Science, 3(8), 284–294. https://doi.org/10.1002/2016EA000161
  • Jabbar, A., Wu, Q., Peng, J., Zhang, J., Imran, A., & Yao, L. 1. (2020). Synergies and determinants of sustainable intensification practices in Pakistani Agriculture. Land, 9(4), 110. https://doi.org/10.3390/land9040110
  • Jinbaani, A. N., & Wale, E. (2023). How does participation in Ghana’s fertilizer subsidy program (GFSP) affect the adoption of sustainable intensification practices (SIPs) and gross farm inputs? Development Studies Research, 10(1), 2180047. https://doi.org/10.1080/21665095.2023.2180047
  • Jones-Garcia, E., & Krishna, V. V. (2021). Farmer adoption of sustainable intensification technologies in the maize systems of the Global South. A review. Agronomy for Sustainable Development, 41(1), 8. https://doi.org/10.1007/s13593-020-00658-9
  • Jumpah, E. T., Osei-Asare, Y., & Tetteh, E. K. (2019). Do farmer and credit specific characteristics matter in microfinance programmes’ participation? Evidence from smallholder farmers in Ada West and East districts. Agricultural Finance Review, 79(3), 353–370. https://doi.org/10.1108/AFR-05-2018-0044
  • Kassie, M., Teklewold, H., Jaleta, M., Marenya, P., & Erenstein, O. (2015). Understanding the adoption of a portfolio of sustainable intensification practices in eastern and southern Africa. Land Use Policy, 42, 400–411. https://doi.org/10.1016/j.landusepol.2014.08.016
  • Kassie, M., Jaleta, M., Shiferaw, B., Mmbando, F., & Mekuria, M. (2013). Adoption of interrelated sustainable agricultural practices in smallholder systems: Evidence from rural Tanzania. Technological Forecasting and Social Change, 80(3), 525–540. https://doi.org/10.1016/j.techfore.2012.08.007
  • Kermah, M., Franke, A. C., Adjei-Nsiah, S., Ahiabor, B. D. K., Abaidoo, R. C., & Giller, K. E. (2017). Maize-grain legume intercropping for enhanced resource use efficiency and crop productivity in the Guinea savanna of northern Ghana. Field Crops Research, 213, 38–50. https://doi.org/10.1016/j.fcr.2017.07.008
  • Klöffel, T., Young, E. H., Borchard, N., Vallotton, J. D., Nurmi, E., Shurpali, N. J., Urbano Tenorio, F., Liu, X., Young, G. H. F., & Unc, A. (2022). The challenges fraught opportunity of agriculture expansion into boreal and Arctic regions. Agricultural Systems, 203, 103507. https://doi.org/10.1016/j.agsy.2022.103507
  • Kopittke, P. M., Menzies, N. W., Wang, P., McKenna, B. A., & Lombi, E. (2019). Soil and the intensification of agriculture for global food security. Environment International, 132, 105078. https://doi.org/10.1016/j.envint.2019.105078
  • Kuwornu, J. K. M., Ohene-Ntow, I. D., & Asuming-Brempong, S. (2012). Agricultural credit allocation and constraint analyses of selected maize farmers in Ghana. British Journal of Economics, Management & Trade, 2(4), 353–374. https://doi.org/10.9734/BJEMT/2012/2270
  • Kuyah, S., Sileshi, G. W., Nkurunziza, L., Chirinda, N., Ndayisaba, P. C., Dimobe, K., & Öborn, I. (2021). Innovative agronomic practices for sustainable intensification in sub-Saharan Africa. A review. Agronomy for Sustainable Development, 41(2), 1–21. https://doi.org/10.1007/s13593-021-00673-4
  • Maddala, G. S. (1983). Limited dependent and qualitative variables in econometrics. Cambridge University Press.
  • Manda, J., Alene, A. D., Gardebroek, C., Kassie, M., & Tembo, G. (2016). Adoption and impacts of sustainable agricultural practices on maize yields and incomes: Evidence from rural Tanzania. Journal of Agricultural Economics, 67(1), 130–153. https://doi.org/10.1111/1477-9552.12127
  • Manyanga, M., Pedzisa, T., & Hanyani-Mlambo, B. (2023). Adoption of agroecological intensification practices in Southern Africa: A scientific review. Cogent Food & Agriculture, 9(1), 2261838. https://doi.org/10.1080/23311932.2023.2261838
  • Michalscheck, M., Groot, J. C., Kotu, B., Hoeschle-Zeledon, I., Kuivanen, K., Descheemaeker, K., & Tittonell, P. (2018). Model results versus farmer realities. Operationalizing diversity within and among smallholder farm systems for a nuanced impact assessment of technology packages. Agricultural Systems, 162, 164–178. https://doi.org/10.1016/j.agsy.2018.01.028
  • Ndiritu, S. W., Kassie, M., & Shiferaw, B. (2014). Are there systematic gender differences in the adoption of sustainable agricultural intensification practices? Evidence from Kenya. Food Policy. 49, 117–127. https://doi.org/10.1016/j.foodpol.2014.06.010
  • Ngango, J., & Hong, S. (2021). Speed of adoption of intensive agricultural practices in Rwanda: A duration analysis. Agrekon, 60(1), 43–56. https://doi.org/10.1080/03031853.2021.1883448
  • Owusu, V., Abdulai, A., & Abdul-Rahman, S. (2011). Non-farm work and food security among farm households in northern Ghana. Food Policy. 36(2), 108–118. https://doi.org/10.1016/j.foodpol.2010.09.002
  • Pham, H. G., Chuah, S. H., & Feeny, S. (2021). Factors affecting the adoption of sustainable agricultural practices: Findings from panel data for Vietnam. Ecological Economics, 184, 107000. https://doi.org/10.1016/j.ecolecon.2021.107000
  • Pretty, J. N., Toulmin, C., & Williams, S. B. (2011). Sustainable intensification in African agriculture. International Journal of Agricultural Sustainability, 9(1), 5–24. https://doi.org/10.3763/ijas.2010.0583
  • Quaye, W., Onumah, J. A., Boimah, M., & Mohammed, A. (2021). Gender dimension of technology adoption: The case of technologies transferred in Ghana. Development in Practice, 32(4), 434–447. https://doi.org/10.1080/09614524.2021.2000588
  • Ruzzante, S., Labarta, R., & Bilton, A. (2021). Adoption of agricultural technology in the developing world: A meta-analysis of the empirical literature. World Development, 146, 105599. https://doi.org/10.1016/j.worlddev.2021.105599
  • Rahman, S., & Anik, A. R. (2020). Productivity and efficiency impact of climate change and agroecology on Bangladesh agriculture. Land Use Policy, 94, 104507. https://doi.org/10.1016/j.landusepol.2020.104507
  • Ranasinghe, R. D. N. K., Korale-Gedara, P. M., & Weerasooriya, S. A. (2023). Climate change adaptation and adaptive capacities of dairy farmers: Evidence from village tank cascade systems in Sri Lanka. Agricultural Systems, 206, 103609. https://doi.org/10.1016/j.agsy.2023.103609
  • Sebatta, C., Mugisha, J., Bagamba, F., Nuppenau, E. A., Domptail, S. E., Kowalski, B., Hoeher, M., Ijala, A. R., & Karungi, J. (2019). Pathways to sustainable intensification of the coffee-banana agroecosystems in the Mt. Elgon region. Cogent Food & Agriculture, 5(1), 1611051. https://doi.org/10.1080/23311932.2019.1611051
  • Shipe, M. E., Deppen, S. A., Farjah, F., & Grogan, E. L. (2019). Developing prediction models for clinical use using logistic regression: an overview. Journal of Thoracic Disease, 11(Suppl 4), S574–S584. https://doi.org/10.21037/jtd.2019.01.25
  • Smidt, H. J., & Jokonya, O. (2022). Factors affecting digital technology adoption by small-scale farmers in agriculture value chains (AVCs) in South Africa. Information Technology for Development, 28(3), 558–584. https://doi.org/10.1080/02681102.2021.1975256
  • Spicka, J. (2020). Socio-demographic drivers of the risk-taking propensity of micro farmers: Evidence from the Czech Republic. Journal of Entrepreneurship in Emerging Economies, 12(4), 569–590. https://doi.org/10.1108/JEEE-09-2019-0143
  • Stoltzfus, J. C. (2011). Logistic regression: A brief primer. Academic Emergency Medicine, 18(10), 1099–1104. https://doi.org/10.1111/j.1553-2712.2011.01185.x
  • Tabachnick, B. G. (2023). Using multivariate statistics. Pearson India.
  • Takahashi, K., Muraoka, R., & Otsuka, K. (2020). Technology adoption, impact, and extension in developing countries’ agriculture: A review of the recent literature. Agricultural Economics, 51(1), 31–45. https://doi.org/10.1111/agec.12539
  • Teklewold, H., Kassie, M., & Shiferaw, B. (2013). Adoption of multiple sustainable agricultural practices in rural Ethiopia. Journal of Agricultural Economics, 64(3), 597–623.
  • Theriault, V., Smale, M., & Haider, H. (2017). How does gender affect sustainable intensification of cereal production in the West African Sahel? Evidence from Burkina Faso. World Development, 92, 177–191. https://doi.org/10.1016/j.worlddev.2016.12.003
  • Tilman, D., Balzer, C., Hill, J., & Befort, B. L. (2011). Global food demand and the sustainable intensification of agriculture. Proceedings of the National Academy of Sciences of the United States of America, 108(50), 20260–20264. https://doi.org/10.1073/pnas.1116437108
  • Van Dijk, M., Morley, T., Rau, M. L., & Saghai, Y. (2021). A meta-analysis of projected global food demand and population at risk of hunger for the period 2010–2050. Nature Food, 2(7), 494–501. https://doi.org/10.1038/s43016-021-00322-9
  • White, H. (1980). A heteroskedasticity-consistent covariance matrix estimator and a direct test for heteroskedasticity. Econometrica, 48(4), 817–838. https://doi.org/10.2307/1912934