Critical Public Health, Volume 25, Issue 3 (2015)

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Critical Public Health, Volume 25, Issue 3 (2015)

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“Big Food”: Critical perspectives on the global growth of the food and beverage industry. Guest editors: Simon N. Williams and Marion Nestle

Editorial

Editorial
‘Big Food’: taking a critical perspective on a global public health problem
Simon N. Williams & Marion Nestle
Pages: 245-247
Published online: 18 Mar 2015
First Page Previewfor‘Big Food’: taking a critical perspective on a global public health problem | Full Text | References | PDF (83.5 KB)
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Research papers

The transitional dynamics of caloric ecosystems: changes in the food supply around the world
Sanjay Basu
Pages: 248-264
Published online: 27 Jun 2014
AbstractforThe transitional dynamics of caloric ecosystems: changes in the food supply around the world | Full Text | References | PDF (658 KB)
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Big Food without big diets? Food regimes and Kenyan diets
K. O’Neill
Pages: 265-279
Published online: 11 Feb 2015
AbstractforBig Food without big diets? Food regimes and Kenyan diets | Full Text | References | PDF (674.2 KB)
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Density of outdoor food and beverage advertising around schools in Ulaanbaatar (Mongolia) and Manila (The Philippines) and implications for policy
Bridget Kelly, Lesley King, Batjargal Jamiyan, Nyamragchaa Chimedtseren, Bolorchimeg Bold, Victoria M. Medina, Sarah J. De los Reyes, Nichel V. Marquez, Anna Christine P. Rome, Ariane Margareth O. Cabanes, John Juliard Go, Tsogzolmaa Bayandorj, Marie Clem B. Carlos & Cherian Varghese
Pages: 280-290
Published online: 01 Aug 2014
AbstractforDensity of outdoor food and beverage advertising around schools in Ulaanbaatar (Mongolia) and Manila (The Philippines) and implications for policy | Full Text | References | PDF (132.7 KB)
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Snack food advertising in stores around public schools in Guatemala
Violeta Chacon, Paola Letona, Eduardo Villamor & Joaquin Barnoya
Pages: 291-298
Published online: 09 Sep 2014
AbstractforSnack food advertising in stores around public schools in Guatemala | Full Text | References | PDF (120.1 KB) | Supplemental
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Comparison of food industry policies and commitments on marketing to children and product (re)formulation in Australia, New Zealand and Fiji
Gary Sacks, Melissa Mialon, Stefanie Vandevijvere, Helen Trevena, Wendy Snowdon, Michelle Crino & Boyd Swinburn
Pages: 299-319
Published online: 19 Aug 2014
AbstractforComparison of food industry policies and commitments on marketing to children and product (re)formulation in Australia, New Zealand and Fiji | Full Text | References | PDF (165.5 KB)
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Encouraging big food to do the right thing for children’s health: a case study on using research to improve marketing of sugary cereals
Jennifer L. Harris, Megan E. LoDolce & Marlene B. Schwartz
Pages: 320-332
Published online: 25 Sep 2014
AbstractforEncouraging big food to do the right thing for children’s health: a case study on using research to improve marketing of sugary cereals | Full Text | References | PDF (147 KB)
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Big Soda’s long shadow: news coverage of local proposals to tax sugar-sweetened beverages in Richmond, El Monte and Telluride
Laura Nixon, Pamela Mejia, Andrew Cheyne & Lori Dorfman
Pages: 333-347
Published online: 12 Dec 2014
AbstractforBig Soda’s long shadow: news coverage of local proposals to tax sugar-sweetened beverages in Richmond, El Monte and Telluride | Full Text | References | PDF (279.3 KB) | Supplemental
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Commentaries

Article Commentary
‘Big Food’ and ‘gamified’ products: promotion, packaging, and the promise of fun
Charlene Elliott
Pages: 348-360
Published online: 09 Sep 2014
Abstractfor‘Big Food’ and ‘gamified’ products: promotion, packaging, and the promise of fun | Full Text | References | PDF (156 KB)
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Article Commentary
Food as pharma: marketing nutraceuticals to India’s rural poor
Alice Street
Pages: 361-372
Published online: 14 Oct 2014
AbstractforFood as pharma: marketing nutraceuticals to India’s rural poor | Full Text | References | PDF (140.2 KB)
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