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Volume 12, Issue 1

Contemporary Japan

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Contemporary Japan, Volume 12, Issue 1 (2001)

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Japanstudien, Volume 12, Issue 1 (2001)

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Essen und Ernährung im modernen Japan

Beiträge zum Thema „Essen und Ernährung im modernen Japan”

Article

Zwischen Burger und Sushi—Essen und Ernährung im modernen Japan

Eine Einführung

Nicola Liscutin & René Haak

Pages: 21-44

Published online: 01 Feb 2017

First Page PreviewforZwischen Burger und Sushi—Essen und Ernährung im modernen Japan | References | PDF (1.7 MB)

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Original Articles

Article

From Yokohama to Amsterdam: Meidi-ya and Dietary Change in Modern Japan

Katarzyna J. Cwiertka

Pages: 45-63

Published online: 01 Feb 2017

AbstractforFrom Yokohama to Amsterdam: Meidi-ya and Dietary Change in Modern Japan | References | PDF (826.4 KB)

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Article

Erkenntnis geht durch den Magen

Wirklichkeitserfahrung am Leitfaden des Essens in Sôsekis Wagahai wa neko de aru

Franz Hintereder-Emde

Pages: 65-89

Published online: 01 Feb 2017

AbstractforErkenntnis geht durch den Magen | References | PDF (138 KB)

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Article

Literary Daughters' Recipes

Food and Female Subjectivity in the Writings of Mori Mari and Kôda Aya

Aoyama Tomoko

Pages: 91-116

Published online: 01 Feb 2017

AbstractforLiterary Daughters' Recipes | References | PDF (124.5 KB)

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Article

Heilmittel, Genussmittel, Erfrischungsgetränk

Milchkonsum in Japan 1920–1970

Katja Schmidtpott

Pages: 117-156

Published online: 01 Feb 2017

First Page PreviewforHeilmittel, Genussmittel, Erfrischungsgetränk | References | PDF (1,023.4 KB)

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Article

Die Esskultur als Spiegelbild japanischer Lebensrhythmen

Birgit Quitterer

Pages: 157-182

Published online: 01 Feb 2017

First Page PreviewforDie Esskultur als Spiegelbild japanischer Lebensrhythmen | References | PDF (133.7 KB)

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Article

Gourmetcomics in Japan

Betrachtungen zum Begründer und Trendsetter Oishinbo [Der kleine Feinschmecker]

Stephan Köhn

Pages: 183-209

Published online: 01 Feb 2017

First Page PreviewforGourmetcomics in Japan | References | PDF (322.1 KB)

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Article

Food Safety in Modern Japan

Raymond A. Jussaume Jr., Hisano Shûji & Taniguchi Yoshimitsu

Pages: 211-228

Published online: 01 Feb 2017

AbstractforFood Safety in Modern Japan | References | PDF (83.2 KB)

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Article

Facing Globalisation: Japanese Farmers' Responses to Changing Markets

Ann D. Brucklacher

Pages: 229-247

Published online: 01 Feb 2017

AbstractforFacing Globalisation: Japanese Farmers' Responses to Changing Markets | References | PDF (92.8 KB)

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Article

Japans Agrarimport—ein Überblick

Hanns Günther Hilpert

Pages: 249-282

Published online: 01 Feb 2017

First Page PreviewforJapans Agrarimport—ein Überblick | References | PDF (170.4 KB)

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Article

Tampopo: Food and the Postmodern in the Work of Itami Jûzô

Timothy Iles

Pages: 283-297

Published online: 14 Feb 2017

AbstractforTampopo: Food and the Postmodern in the Work of Itami Jûzô | References | PDF (84.3 KB)

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Contemporary Japan (Vol.12, Iss.1, 2001)

Essen und Ernährung im modernen Japan

Essen und Ernährung im modernen Japan

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