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Research Article

Antinociceptive effect of the essential oil of tarragon (Artemisia dracunculus)

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Pages 208-212 | Received 18 Jan 2013, Accepted 19 Jun 2013, Published online: 30 Sep 2013

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Read on this site (5)

Somenath Das, Vipin Kumar Singh, Abhishek Kumar Dwivedy, Anand Kumar Chaudhari & Nawal Kishore Dubey. (2021) Insecticidal and fungicidal efficacy of essential oils and nanoencapsulation approaches for the development of next generation ecofriendly green preservatives for management of stored food commodities: an overview. International Journal of Pest Management 0:0, pages 1-32.
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Marjan Diyanat & Sara Baziar. (2021) Weed control on growth, yield, and physicochemical properties of tarragon. International Journal of Vegetable Science 27:2, pages 144-156.
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Tripti Mishra, Sajad Ahmad Gangoo, Arpit Azad, Anil Kumar & Mahesh Pal. (2020) Chemical Composition and Antitermite Activity of Essential Oil from Artemisia absinthium Growing in Kashmir Valley of India. Journal of Essential Oil Bearing Plants 23:2, pages 397-404.
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Mohammed Talbi, Bouchra Saadali, Driss Boriky, Laila Bennani, M’hammed Elkouali & Tarik Ainane. (2016) Two natural compounds – a benzofuran and a phenylpropane – from Artemisia dracunculus. Journal of Asian Natural Products Research 18:8, pages 724-729.
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Articles from other publishers (17)

Anand Kumar Chaudhari, Vipin Kumar Singh, Somenath Das, Anupam Kujur, Deepika & Nawal Kishore Dubey. (2022) Unveiling the cellular and molecular mode of action of Melaleuca cajuputi Powell. essential oil against aflatoxigenic strains of Aspergillus flavus isolated from stored maize samples. Food Control 138, pages 109000.
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Fazina Vagabova & Аslan Aliev. (2022) Study of the variability of the component composition of the essential oil of Artemisia vulgaris L. from the place of collection of raw materials in the territory of Dagestan. BIO Web of Conferences 43, pages 01024.
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Racquel C. Barcelo, Mark Gamaliel S. Gallao II, Reina G. Balocnit, Kate L. Caballero, Alfonso Rafael C. Fernandez, Karl Andrei B. Magwa, Justin Dave P. Valmoja, Zenaida U. Garambas & Jonathan M. Barcelo. 2022. Case Studies in Biocultural Diversity from Southeast Asia. Case Studies in Biocultural Diversity from Southeast Asia 125 165 .
Ramy M. ROMEILAH, Hossam S. EL-BELTAGI, Emad A. SHALABY, Kareem M. YOUNES, Hani EL MOLL, Saravanan RAJENDRASOZHAN & Heba MOHAMED. (2021) Antioxidant and cytotoxic activities of Artemisia monosperma L. and Tamarix aphylla L. essential oils. Notulae Botanicae Horti Agrobotanici Cluj-Napoca 49:1, pages 12233.
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Nurpen Meitei Thangjam, Jasmina Taijong & Awadhesh Kumar. (2020) Phytochemical and pharmacological activities of methanol extract of Artemisia vulgaris L. leaves. Clinical Phytoscience 6:1.
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Rumana Ahmad, Mohsin A. Khan, A.N. Srivastava, Anamika Gupta, Aditi Srivastava, Tanvir R. Jafri, Zainab Siddiqui, Sunaina Chaubey, Tahmeena Khan & Arvind K. Srivastava. (2020) Anticancer Potential of Dietary Natural Products: A Comprehensive Review. Anti-Cancer Agents in Medicinal Chemistry 20:2, pages 122-236.
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Sachiko Koyama & Thomas Heinbockel. (2020) The Effects of Essential Oils and Terpenes in Relation to Their Routes of Intake and Application. International Journal of Molecular Sciences 21:5, pages 1558.
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Ze-Jun Wang & Thomas Heinbockel. (2018) Essential Oils and Their Constituents Targeting the GABAergic System and Sodium Channels as Treatment of Neurological Diseases. Molecules 23:5, pages 1061.
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Rosalucia Mazzei, Elvira V. De Marco, Olivier Gallo & Giuseppe Tagarelli. (2018) Italian folk plant-based remedies to heal headache (XIX-XX century). Journal of Ethnopharmacology 210, pages 417-433.
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Mahmoud Osanloo, Amir Amani, Hassan Sereshti, Mohammad Reza Abai, Fariba Esmaeili & Mohammad Mehdi Sedaghat. (2017) Preparation and optimization nanoemulsion of Tarragon (Artemisia dracunculus) essential oil as effective herbal larvicide against Anopheles stephensi. Industrial Crops and Products 109, pages 214-219.
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Ramadasan Kuttan & Vijayasteltar B. Liju. 2017. Essential Oils in Food Processing. Essential Oils in Food Processing 339 358 .
Abhay K. Pandey & Pooja Singh. (2017) The Genus Artemisia: a 2012–2017 Literature Review on Chemical Composition, Antimicrobial, Insecticidal and Antioxidant Activities of Essential Oils. Medicines 4:3, pages 68.
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Lisa Schabauer, Wolfgang Steflitsch & Gerhard Buchbauer. (2017) Essential Oils and Compounds against Pains in Animal Studies. Natural Product Communications 12:7, pages 1934578X1701200.
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Mohammad Reza Shahraki, Hamideh Mirshekari, Zahra Samadi, Ahmad Reza Shahraki & Elham Shahraki. (2017) Effects of Artemisia dracunculus Aqueous Extract on Blood Sugar, Serum Insulin, Triglyceride and Liver Enzymes in Fructose Drinking Water Male Rats. Zahedan Journal of Research in Medical Sciences In Press:In Press.
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Gerardo D. Anaya-Eugenio, Isabel Rivero-Cruz, Robert Bye, Edelmira Linares & Rachel Mata. (2016) Antinociceptive activity of the essential oil from Artemisia ludoviciana. Journal of Ethnopharmacology 179, pages 403-411.
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Richard J. Bodnar. (2016) Endogenous opiates and behavior: 2014. Peptides 75, pages 18-70.
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Shahraki Mohammad Reza, Mirshekari Hamideh & Samadi Zahra. (2015) The Nociceptive and Anti-Inflammatory Effects of Artemisia dracunculus L. Aqueous Extract on Fructose Fed Male Rats . Evidence-Based Complementary and Alternative Medicine 2015, pages 1-5.
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