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Nutrition and Cancer Volume 76, 2024 - Issue 4
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Research Articles

Avocado and Guacamole Consumption and Colorectal Cancer Risk: The Multiethnic Cohort Study

Feon W. Chenga Avocado Nutrition Center, Hass Avocado Board, Mission Viejo, California, USACorrespondence[email protected]
View further author information
,
Song-Yi Parkb Population Sciences in the Pacific Program, University of Hawaii Cancer Center, Honolulu, Hawaii, USAView further author information
,
Christopher A. Haimanc Department of Population and Public Health Sciences, Keck School of Medicine and Norris Comprehensive Cancer Center, University of Southern California, Los Angeles, California, USAView further author information
,
Lynne R. Wilkensb Population Sciences in the Pacific Program, University of Hawaii Cancer Center, Honolulu, Hawaii, USAView further author information
,
Loïc Le Marchandb Population Sciences in the Pacific Program, University of Hawaii Cancer Center, Honolulu, Hawaii, USAView further author information
&
Nikki A. Forda Avocado Nutrition Center, Hass Avocado Board, Mission Viejo, California, USAView further author information
Pages 372-378 | Received 07 Nov 2023, Accepted 14 Feb 2024, Published online: 29 Feb 2024

References

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