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Critical Reviews in Food Science and Nutrition Volume 63, 2023 - Issue 33
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Reviews

Lactic acid bacteria viability in different refrigerated food matrices: a systematic review and Meta‑analysis

Lorena P. Sotoa Laboratory of Food Analysis, Institute of Veterinary Science (ICiVet Litoral), National University of the Litoral, National Council of Scientific and Technical Research (UNL/CONICET), Esperanza, Province of Santa Fe, Argentina;b Department of Public Health, Faculty of Veterinary Science, National University of the Littoral, Esperanza, Province of Santa Fe, ArgentinaCorrespondence[email protected] [email protected]
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Noelí E. Sirinia Laboratory of Food Analysis, Institute of Veterinary Science (ICiVet Litoral), National University of the Litoral, National Council of Scientific and Technical Research (UNL/CONICET), Esperanza, Province of Santa Fe, ArgentinaView further author information
,
Laureano S. Frizzoa Laboratory of Food Analysis, Institute of Veterinary Science (ICiVet Litoral), National University of the Litoral, National Council of Scientific and Technical Research (UNL/CONICET), Esperanza, Province of Santa Fe, Argentina;b Department of Public Health, Faculty of Veterinary Science, National University of the Littoral, Esperanza, Province of Santa Fe, ArgentinaView further author information
,
María V. Zbrunb Department of Public Health, Faculty of Veterinary Science, National University of the Littoral, Esperanza, Province of Santa Fe, Argentina;c Dairy Chain Research Institute, EEA Rafaela, Rafaela, Province of Santa Fe, ArgentinaView further author information
,
Jorge A. Zimmermanna Laboratory of Food Analysis, Institute of Veterinary Science (ICiVet Litoral), National University of the Litoral, National Council of Scientific and Technical Research (UNL/CONICET), Esperanza, Province of Santa Fe, ArgentinaView further author information
,
María J. Ruiza Laboratory of Food Analysis, Institute of Veterinary Science (ICiVet Litoral), National University of the Litoral, National Council of Scientific and Technical Research (UNL/CONICET), Esperanza, Province of Santa Fe, ArgentinaView further author information
,
Marcelo R. Rosminib Department of Public Health, Faculty of Veterinary Science, National University of the Littoral, Esperanza, Province of Santa Fe, ArgentinaView further author information
,
Gabriel J. Sequeirab Department of Public Health, Faculty of Veterinary Science, National University of the Littoral, Esperanza, Province of Santa Fe, ArgentinaView further author information
,
Camila Miottic Dairy Chain Research Institute, EEA Rafaela, Rafaela, Province of Santa Fe, ArgentinaView further author information
&
Marcelo L. Signorinib Department of Public Health, Faculty of Veterinary Science, National University of the Littoral, Esperanza, Province of Santa Fe, Argentina;c Dairy Chain Research Institute, EEA Rafaela, Rafaela, Province of Santa Fe, ArgentinaView further author information
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Pages 12178-12206 | Published online: 18 Jul 2022

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