Supplemental material
Journal of Hunger & Environmental Nutrition
Volume 19, 2024 - Issue 3
Research Article
Cross-Sectional Food Environment Observations Conducted for Small Supplemental Nutrition Assistance Program Authorized Retailers in Pinellas County, Florida, Suggest Limited Availability and High Cost of Some Healthful Food Items
Kathryn Kelleya Research, International, and Scientific Affairs, Academy of Nutrition and Dietetics, Chicago, IL, USACorrespondence[email protected]
https://orcid.org/0000-0003-1668-6345View further author information
https://orcid.org/0000-0003-1668-6345View further author information, Caitlyn Peacockb Tampa Bay Network to End Hunger, Tampa, FL, USAhttps://orcid.org/0000-0001-9729-0216View further author information
https://orcid.org/0000-0001-9729-0216View further author information, Lauri Wrightc Department of Nutrition and Dietetics, University of North Florida, Jacksonville, FL, USAhttps://orcid.org/0000-0002-3775-7934View further author information
https://orcid.org/0000-0002-3775-7934View further author information & Elizabeth Yakes Jimeneza Research, International, and Scientific Affairs, Academy of Nutrition and Dietetics, Chicago, IL, USA;d Departments of Pediatrics and Internal Medicine and College of Population Health, University of New Mexico Health Sciences Center, Albuquerque, NM, USAhttps://orcid.org/0000-0003-0315-7022View further author information
https://orcid.org/0000-0003-0315-7022View further author information