Food and Agricultural Immunology, Volume 35, Issue 1 (2024)

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Food and Agricultural Immunology, Volume 35, Issue 1 (2024)

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Research Article

Article
Production of monoclonal antibody and development of an icELISA for the detection of paxilline in grain
Jiaxin Wang, Wenhua Shang, Shibei Shao, Jialin Zhang, Qiuyang Wu, Min He, Licai Ma, Jianzhong Shen, Zhanhui Wang & Kai Wen
Article: 2255759
Published online: 28 Jan 2024
AbstractforProduction of monoclonal antibody and development of an icELISA for the detection of paxilline in grain | Full Text | References | PDF (731.8 KB) | EPUB | Supplemental
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Article
Genome-wide identification, evolutionary analysis of 4CL gene family and expression analysis in banana
Mengge Wang, Liang Jia, Yanying Liu, Chunyu Zhang, Yukun Chen, Yuling Lin, Yuji Huang & Zhongxiong Lai
Article: 2287958
Published online: 30 Dec 2023
AbstractforGenome-wide identification, evolutionary analysis of 4CL gene family and expression analysis in banana | Full Text | References | PDF (2.4 MB) | EPUB
  • 511 Views
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Open Access
Article
Analysis of quality and antibiotic residues in raw milk marketed informally in the Province of Pichincha – Ecuador
Byron Puga-Torres, Eduardo Aragón, Andrés Contreras, Dayanna Escobar, Karina Guevara, Lizeth Herrera, Nicolás López, Diana Luje, Michelle Martínez, Lenin Sánchez, Debora Tapia, Tania Villarreal & Luis Núñez
Article: 2291321
Published online: 17 Dec 2023
AbstractforAnalysis of quality and antibiotic residues in raw milk marketed informally in the Province of Pichincha – Ecuador | Full Text | References | PDF (1.4 MB) | EPUB
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Article
Integrated double signal amplification systems with ELISA assay for sensitive detection of tylosin in food
Shan Shan, Xi Lv, Xiaoyue Xiao, Yanmei Huang, Xiaoyu Tong, Weihua Lai, Chengwei Liu, Shuanglong Wang & Daofeng Liu
Article: 2292971
Published online: 22 Dec 2023
AbstractforIntegrated double signal amplification systems with ELISA assay for sensitive detection of tylosin in food | Full Text | References | PDF (1.7 MB) | EPUB | Supplemental
  • 508 Views
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Open Access
Article
Impact of consumption of the human milk oligosaccharides 2′-FL and LNnT on reduction of risk of allergic sensitisation
Sébastien Holvoet, Francis Foata, Sophie Nutten, Ellen Ní Cléirigh, Maya Shevlyakova, Cheong Kwong Chung, Gregory Lefevre, Norbert Sprenger, Tristan Bourdeau, Dominique Donnicola, Mario Noti, Severine Combremont, Aristea Binia, Chiara Nembrini, Mandy Vogel, Wieland Kiess & Carine Blanchard
Article: 2301703
Published online: 29 Feb 2024
AbstractforImpact of consumption of the human milk oligosaccharides 2′-FL and LNnT on reduction of risk of allergic sensitisation | Full Text | References | PDF (3.8 MB) | EPUB | Supplemental
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Explore the most recently published articles

Impact of consumption of the human milk oligosaccharides 2′-FL and LNnT on reduction of risk of allergic sensitisation
Sébastien Holvoet et al.
Article | Published online: 29 Feb 2024
Open Access
Production of monoclonal antibody and development of an icELISA for the detection of paxilline in grain
Jiaxin Wang et al.
Article | Published online: 28 Jan 2024
Open Access
Genome-wide identification, evolutionary analysis of 4CL gene family and expression analysis in banana
Mengge Wang et al.
Article | Published online: 30 Dec 2023
Open Access
Integrated double signal amplification systems with ELISA assay for sensitive detection of tylosin in food
Shan Shan et al.
Article | Published online: 22 Dec 2023
Open Access